Blog powered by TypePad

« A Beer Rant | Main | London's First Sherry Bar - Bar Pepito »

Monday, 22 March 2010

Comments

Feed You can follow this conversation by subscribing to the comment feed for this post.

Nahthern

Sadly I must agree food in England has come on unbelievably in the past 10 years or so but don't think we're in much of a position to gloat just yet as it was a standing start in the dark ages - parts of middle England may be rediscovering their local butcher but the price of decent food is still out of reach for most people and culturally we are miles behind the French for general respect for a decent feed - saying that though could easily argue the higher end French restaurant scene has been resting on its laurels for too long and is very conservative - if you can pay for it there is some very exciting cooking going on in London restaurants at least - don't know about the rest of the country getting decent food outside of the major cities is still a very much fraut activity I think.

Verify your Comment

Previewing your Comment

This is only a preview. Your comment has not yet been posted.

Working...
Your comment could not be posted. Error type:
Your comment has been posted. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.

Working...

Post a comment

ImageChef.com